Les Jamelles, founded in the early 1990s, has built a reputation for crafting expressive wines that reflect the harmony of their terroirs. Named "Les Jamelles," meaning "the twins" in French, the name evokes the balance and roundness found in their wines. Their Sauvignon Blanc, made from 100% Sauvignon Blanc grapes, is sourced from five distinct terroirs in the Languedoc region. This dry, pale wine bursts with passion fruit, pink grapefruit, lemon, and vegetal notes of green tomato, alongside hints of honeysuckle and flinty minerality. With lively acidity and refreshing astringency, it offers a crisp, mineral finish.